tag:blogger.com,1999:blog-5871634335649771967.post6335911055230603134..comments2008-11-10T23:09:14.716-05:00Hip Mom's Guidehttp://www.blogger.com/profile/00577011959431894169noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5871634335649771967.post-89300072370321825422008-11-10T23:09:00.000-05:002008-11-10T23:09:00.000-05:00Yum, cream cake. I'm in awe. I rarely attempt cake from scratch, let alone something that daunting. <BR/><BR/>I'm a pretty good cook, but the turkey is my husband's domain. Basically, I'm not worth a flip in the morning. So it's become our tradition over the years: He does the turkey and mashed potatoes, I do the sides and pies.phd in yogurtryhttp://www.blogger.com/profile/13271891110211081990noreply@blogger.comtag:blogger.com,1999:blog-5871634335649771967.post-29782973653638422642008-11-08T22:18:00.000-05:002008-11-08T22:18:00.000-05:00I've never heard of Italian cream cake! I'll have to try it the next time you make it....along with the spaghetti and meatballs...hehehe....!<BR/><BR/>Loved your story! I was trying to come up with one of my own to share with you but I couldn't think of one. I guess I have been blessed in the cooking/baking department to not have any major disasters yet!Luannehttp://www.blogger.com/profile/01975565094778078566noreply@blogger.com